
Japanese - Kyoto, Japan
World's #40 steak restaurant 2025. A Kyoto teppanyaki temple where Omi beef (one of Japan's oldest wagyu breeds) is prepared on a gleaming steel counter with monastic precision. Intimate, omakase-style, unforgettable.
Kyoto, Japan
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Hand-forged carbon steel knives trusted by pitmasters and butchers worldwide.
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