
Steakhouse - New York, NY
A New York steakhouse institution since 1977. USDA Prime beef, butchered and dry-aged on premises. The signature split is a combo of sirloin and filet that lets you compare two great cuts. Power lunch destination for Manhattan's elite.
797 3rd Ave
New York, NY 10022
Mon-Fri 11:30am-11pm, Sat-Sun 5pm-11pm
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