Husk
Farm-to-Table - Charleston, SC
🥩🥩🥩🥩🥩(567 reviews)$$$
heritage breedsfarm-to-tableSouthernseasonal menu
About
Chef Sean Brock's celebration of Southern ingredients and heritage-breed animals. The menu changes daily with exceptional heritage pork, grass-fed beef, and wild game. Everything sourced from local farms. Animal fats used for cooking.
Features
✓Heritage Breeds
✓Local Farms
✓Seasonal Menu
✓Animal Fat Cooking
Menu Highlights
🥩Heritage Pork Chop
🥩Grass-Fed Ribeye
🥩Charcuterie Board
🥩Smoked Chicken
Location
More in Charleston
Details
📍
76 Queen St
Charleston, SC 29401
🕐
Mon-Thu 5pm-10pm, Fri-Sat 11:30am-2pm & 5pm-10:30pm, Sun 10am-2pm & 5pm-9pm
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